Specifically, the pots and pans in our kitchens.
How many do you have in your cupboard?
How long would it take to count them?
If you're anything like me (and a lot of people I know), I had enough clean pots and pans to cook for several days without washing ANY of them.
Now, I'm down to one 6qt and one 4qt saucepan, one small and one large cast iron skillet, a flat crepè pan and a 6qt popcorn pan - as it stands right now I will not cook in the pan my husband uses for popcorn because he burns it and it drives me nuts.
Oh, and did I mention I'm not using any of them seeing as how I don't have a stove yet??
Who knows I may even learn to share pans with my husband and I'll be down one more pan...or he can store his burnt popcorn pan under the house. 😊
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